Kikuchihiroki

I heard it at the beginning of the opening, and had been shy away from the saltiness of the soup for a long time. I recently ate and changed the impression of a delicate soup shop. After all, a little salt is tight, but it is good to put a soup pot on the table. This broth is also delicious, and with a little backfat intermediate soy sauce, only put it on the surface so that it does not mix with the soup. The balance between pork bone and broth is wonderful.Is noodles low-hydrogen egg thin noodles? The fineness of hand massage before boiling. Is delicious. What kind of oil has a flavor that you would like to eat leeks? Green onion oil? Chicken oil? Thanks to this, you can enjoy it to the end.I miss canned beer and grated garlic (crying)

Really delicious Ramen. The best I have had in Kumagaya.

Service 4Volume 3Value 3Taste 4Atmosphere 4

I haven't heard it for a while,"Miso" was worrisome and visited.About 80% of customers at 18:30 on weekdays."Kikuchi Miso" is delicious.Crispy, delicious miso."Limit the soup to hot, salty sauce."It is a feeling that I have taken over the family lesson.The ingredients are less than Sapporo miso,Like other menus, fry hot,Oil on green onions.The char siu was also fried.As a result of dividing it with pot soup for the first time,It has been completely juiced.Thanks to being thirsty and waking up at night ... (laughs)Thank you for the meal.I will call you again.

I had a simple soy sauce ramen.Toppings are simple and do not need to be messed up.The noodles are fine noodles and have a unique texture and I liked myself.It is hard for me to have a dark soup.

A word is delicious.We recommend salt ramen.The taste is adjusted with the seasoning you have at hand, and you can adjust it as you wish even when making it thicker.Therefore, the common "What is the thickness?" Will not be asked.Is it a charm point that the official Instagram photos are so disappointing? Lol

I get some soy sauce. A soup with a distinctive texture and firm noodles. In the latter half, the saltiness is strong, but it is delicious.

Weekday lunch available11:23 Arrival, 60% of customers in the storeTicket-vending machineShrimp flavored salt 770 yen11:33 bowlI think it's a salty soup derived from Ganko, and it's a salty soup. There is a soup pot (thin) and a sauce (deep) on the table. I want to be as salty as I can, but it seems that I am considering the voices of the area.For noodles, boil the medium-thin crispy noodles with high water content.The roasted pork is delicious and delicious!There is a lot of Menma and the satisfaction level is high.I thought that it would be delicious if I added rice to the remaining soup, and finished drinking.11:41 When leaving the store, about 80% in the store

The egg noodles were chewy and delicious until the end! ️ The soup is very delicious. And the char siu is also Toro Toro! ️I will visit you again.

Get off at Kumagaya Station, exit the north exit ticket gate, go straight through the station square, go straight on prefectural road 9, turn left at the Tsukuba intersection with National Route 17, and on the left after the next traffic light. 400m from the station. A few minutes walk. There is no private parking lot for the shop. If you are driving, please use the nearby coin parking. Ramen Ashiya who can make a procession. There are 10 seats only at the counter. Choose from light, rich, soy sauce and salt. Tsukemen will change from November to winter-limited miso ramen rice bowl only in October. You can adjust the taste yourself with seasonings.

I love this place. When im in kumagaya i go 2x a week.